Eat SafelyIn Florida
Home/Jacksonville/BAD CHIC CHICKEN & WAFFLES

BAD CHIC CHICKEN & WAFFLES

2346 W BEAVER ST, Jacksonville FL 32209 · 904-535-0035

Last inspected Mar 6, 2026 · 6 visits since July 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD2652366
Grade history
APR 24
DEC 24
APR 25
JUL 25
MAR 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Mar 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips available. Inspector provided test strips.
Intermediate/16-37-1/Corrective Action Taken
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored on top shelf of reach in freezer above food served to the public. Manager put drink on bottom shelf.
Basic/12B-13-4/Corrected On-Site
Single-service articles not stored inverted or protected from contamination. Single service take out trays with food contact surface exposed. Manager inverted trays.
Basic/25-06-4/Corrected On-Site
Jul 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Floor soiled/has accumulation of debris. Observed grease build up on floor behind fryers.
Basic/36-73-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dust build up on vents for ceiling air conditioner unit.
Basic/23-03-4
Apr 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed container of house made egg rolls containing raw animal foods stored over ready to eat fries in standing reach in freezer at back of truck. Person in charge rearranged food items to proper storage levels.
High priority/08A-02-6/Corrected On-Site
Floor soiled/has accumulation of debris. Observed grease build up on floor around fryer station.
Basic/36-73-4/Repeat Violation
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed measuring cup used for scooping in container of flour with handle in direct contact with product. Person in charge removed measuring cup.
Basic/10-01-5/Corrected On-Site
Dec 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed food debris in hand wash sink by three compartment sink.
Intermediate/31A-11-4
Floor soiled/has accumulation of debris. Observed soiled floors by truck entrance and around fryers.
Basic/36-73-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed first three numbers of license number on side of truck not in contrasting colors to background of truck. Person in charge stated they keep falling off.
Basic/50-04-4
Single-service articles not stored inverted or protected from contamination. Observed stack of to-go boxes stored over night not inverted. Person in charge inverted boxes.
Basic/25-06-4/Corrected On-Site
Apr 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Floor, walls and or ceilings soiled/has accumulation of debris. Floor under fryer has grease build up. Walls behind fryer has grease build up.
Basic/36-73-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have grease build up. Side of fryers grease build up.
Basic/23-03-4/Repeat Violation
Single-service articles not stored inverted or protected from contamination. To go containers by service window not inverted. Operator inverted.
Basic/25-06-4/Corrected On-Site
Jul 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Floors, walls and/or ceilings soiled/has accumulation of debris. Floor under fryers has grease and debris.
Basic/36-73-4
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Operator will request another sticker.
Basic/50-03-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Sides of fryers have grease build up.
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.