BAHAMIAN POT RESTAURANT
6301 NW 6 AVE UNIT 1, Miami FL 33150
Last inspected Mar 24, 2026 · 7 visits since February 2024
JUN 24
NOV 24
MAR 25
SEP 25
MAR 26
▼ IMPROVING
5 inspections trending up, 12 points better than where it started.
Operating with an expired Division of Hotels and Restaurants license.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Mar 24, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate9 Basic
What the inspector wrote — 10 findingsThe state's own report →
Handwash sink used for purposes other than handwashing. Observed handwashing sink soiled with food residue next to 3 compartment sink. Employee cleaned during inspection.
Ceiling tile missing. Observed ceiling tile missing on top mop sink next to customer bathrooms.
Ceiling/ceiling tile shows damage or is in disrepair. Observed broken ceiling tile broken in kitchen area.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean cooking utensils not inverted next to 3 compartment sink. Employee inverted during inspection.
Show the remaining 6 findings ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven interior soiled with food residue.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of the oven soiled with food residue.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler next to front counter soiled with food debris.
Screen in door torn/in poor repair - Observed small hole on the bottom of screen in kitchen back door.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed top of white chest reach in freezer at cook line rusted.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall next to frying station soiled with grease.
Sep 30, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Spray bottle containing toxic substance not labeled. Observed 2 spray bottles with bleach and water, and degreaser not labeled under 3 compartment sink. Manager labeled during inspection.
Floor soiled/has accumulation of debris. Observed floor soiled with food debris in kitchen area.
Hole in or other damage to wall. Observed small hole on the wall next to handwashing sink.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer next to oven. Observed ice buildup inside reach in freezer.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris behind front counter. Employee cleaned during inspection.
Mar 20, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate3 Basic
Show 6 findings ▾
Handwash sink used for purposes other than handwashing.
No soap provided at handwash sink. Observed no hand soap at handwashing sink next to 3 compartment sink. Employee provided during inspection.
Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled next to 3 compartment sink. Employee labeled during inspection.
Cutting board has cut marks and is no longer cleanable. Observed green cutting board with cut marks and soiled with dark substance, next to frying station, manager discarded during inspection.
Employee with no hair restraint while engaging in food preparation. Observed employee handling food without a hair restraint, manager provided hair net during inspection.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris next to front counter.
Nov 13, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at customer bathroom. Manager provided during inspection.
No probe thermometer provided to measure temperature of food products.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled with black substance at kitchen area.
No Heimlich maneuver/choking sign posted.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior shelves soiled with food debris at front counter.
Jun 27, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate5 Basic
Show 8 findings ▾
Hose attached to faucet at three-compartment/food preparation/handwash sink eliminating required air gap. Observed at 3 compartment sink.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at 3 compartment sink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed and provided instructions to operator.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed dishes not inverted on prep table. Manager inverted during inspection.
Equipment and utensils not properly air-dried - wet nesting. Observed untensils
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled in kitchen area.
Standing water in floor drain/floor drain draining very slowly. Observed slow draining handwashing sink next to reach in freezer.
Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed at prep table.
Apr 16, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
No container installed for catching grease from hood drip tray.
Feb 1, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
1 High priority3 Intermediate3 Basic
Show 7 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at the back wall.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed for Jamal J, Linnett J, Debra E, as per operator working at the establishment for more than 2 months.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Exterior door has a gap at the threshold that opens to the outside. Observed at the back door.
Food stored on floor. Observed case containing canned sodas stored on the floor by the front counter.
No container installed for catching grease from hood drip tray.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.