BAKER AND BARISTA LLC
4582 NE 2 AVE, Miami FL 33137
Last inspected Jul 10, 2025 · 6 visits since August 2023
AUG 23
JAN 25
MAY 25
JUL 25
≈ ERRATIC
4 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2025034394 | Mar 19, 2025 | Sep 18, 2025 | $160 |
Inspection history
6 visits, newest first
Jul 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Food-contact surface soiled with food debris, mold-like substance or slime. Observed a white cutting boards by oven area.
Jul 10, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
May 8, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 2 recorded.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed hands sink at front counter moved to the right side and add dishwasher machine and removed three compartment sink from the front counter area. Observed plans had been submitted. Plan Reviewer Rory Sawh is reviewing plans.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm) next to prep table at prep area. Operator discarded the solution.
Mar 19, 2025Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 1 violations recorded.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed hands sink at front counter moved to the right side and add dishwasher machine and removed three compartment sink from front counter.
Jan 15, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 14 recorded, 2 high priority.
2 High priority7 Intermediate5 Basic
Show 14 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over butter and milk at reach in cooler at reach in cooler kitchen area.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a splitter no vacuum breaker connected at mop sink.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
Handwash sink used for purposes other than handwashing. Observed hand sink uses as a dump sink at front counter.
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed no device available for dishmachine at front counter.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed hands sink at front counter moved to the right side and add dishwasher machine and removed three compartment sink from front counter.
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed croissant with eggs,Fritata,sandwiches, and pizza at display front counter. Provided form by email.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Inspector Printed and operator posted at front counter.
Spray bottle containing toxic substance not labeled. Observed spray bottles containing sanitizer and water not labeled. Operator labeled during inspection.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine at front counter.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plates not inverted stored at preparation area front counter. Operator inverted during inspection.
Employee eating in a food preparation or other restricted area. Observed employee drinking cups stored above preparation table near condiments. Observed employee foods stored at reach in cooler at front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hoods filters soiled at kitchen area.
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet cloth not stored in sanitizing solution at preparation area kitchen. Operator removed cloth during inspection.
Aug 4, 2023Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.