BAL HARBOUR 101 REST
10155 COLLINS AVE, Miami Beach FL 33154 · (305)868-7616
Last inspected Jun 4, 2026 · 7 visits since February 2024
MAY 24
DEC 24
FEB 25
OCT 25
JUN 26
▲ GETTING WORSE
5 inspections, one direction. The current grade is the worst on record.
Operating with an expired Division of Hotels and Restaurants license. Expired since10/1/2023
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Jun 4, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 14 recorded, 1 high priority.
1 High priority3 Intermediate10 Basic
What the inspector wrote — 14 findingsThe state's own report →
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cooked rice inside of reach in cooler at cook line. Chef placed items in correct storage order.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels inside of employee restroom.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food handlers certificates are expired for the following employees: Pedro Lozano, Eloisa Maria De Bem, and Marcello Bernardes.
Show the remaining 10 findings ▾
Ceiling tile missing. Observed ceiling tile missing in dry storage area.
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile above 3 compartment sink showing water damage.
Covered waste receptacle not provided in women's bathroom. Observed employee restroom missing covered waste receptacle.
Cutting board has cut marks and is no longer cleanable. Observed red cutting board on shelf beside 3 compartment sink with deep cuts.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of ice cream chest freezer and in walk in cooler.
In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloth stored under yellow cutting board on cook line.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris.
No copy of latest inspection report available.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease. Observed fan guard in walk in cooler soiled with dust debris.
Old labels stuck to food containers after cleaning. Observed old label stuck to clean container on shelf near 3 compartment sink.
Oct 7, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
2 High priority1 Intermediate7 Basic
Show 10 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed license is expired as of October 1, 2024. Observed license was renewed at the time of the inspection. Confirmation # 257318940.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over containers of feta cheese and pepperoncini on shelf in walk in cooler.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with old food debris.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled.
Food stored on floor. Observed case of plastic water bottles stored on floor inside walk in cooler.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside chest freezers.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in dipper well near ice cream freezer in standing water.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lightbulb inside walk in cooler missing glass shield.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guard inside of walk in cooler soiled with dust debris. Observed hood filters soiled with grease.
Old labels stuck to food containers after cleaning. Observed old label stuck on clean container on shelf near 3 compartment sink.
Feb 27, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate7 Basic
Show 8 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cooked rice and cooked potatoes inside of reach in cooler near oven at cook line. Employee placed items in correct storage order.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Food stored on floor. Observed plastic jug of oil stored on floor inside of storage closet. Employee placed plastic jug of oil on shelf.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of walk in freezer.
In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of ice machine on soiled surface. operator placed ice scoop on clean surface.
In-use wet wiping cloth/towel used under cutting board. Observed wet wiping cloth stored under cutting board at cook line. Employee removed wet wiping cloth.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guard inside of walk in cooler soiled with dust debris. Observed hood filters soiled with grease.
Dec 3, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate8 Basic
Show 11 findings ▾
Raw animal food stored over or with unwashed produce. Observed raw shrimp stored over unwashed produce in walk in cooler. Operator placed items in correct storage order.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink near dish machine. Operator provided paper towels.
No soap provided at handwash sink. Observed no soap at hand wash sinks in kitchen. Operator provided soap.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile in kitchen showing water damage.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 6 packs of commercially processed reduced oxygen packaged tuna not removed from original packaging. Operator removed tuna from original packaging.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of ice cream freezer and walk in freezer.
In-use ice scoop stored on soiled surface between uses. Observed ice scoops stored on surface of ice machine. Operator placed scoops on clean surface
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave at cook line soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. Observed fan guards in walk in cooler soiled.
May 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Manager corrected it.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled.
Floor soiled/has accumulation of debris. Food debris under cooking equipments.
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
May 16, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Floor not cleaned when the least amount of food is exposed. Food debris under cooking equipments
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven
Feb 13, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 8 violations recorded, 1 high priority.
1 High priority4 Intermediate3 Basic
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired since10/1/2023
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Poster was provided to operator
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled
Manager or person in charge lacking proof of food manager certification.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided to operator.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Floor not cleaned when the least amount of food is exposed. Food debris under cooking equipments
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.