BANANA LEAF INDIAN KITCHEN INC
6766 STIRLING RD, Hollywood FL 33024 · 954-367-5170
Last inspected Apr 6, 2026 · 7 visits since February 2024
5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Rodent activity present as evidenced by rodent droppings found. 3 rodent droppings on top water heater next to exit door. 2 rodent droppings next to mop sink next to exit door. 3 rodent droppings next to unused equipment in hallway next to exit door. Water heater and mop sink is located in a separate room from kitchen towards the exit door of establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Floor soiled/has accumulation of debris. Floor soiled under glass cooler with food debris
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pipes at cookline soiled with grease
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Bowl or other container with no handle used to dispense food. Plastic cup in bag of rice on prep table. Employee removed.
Floor not cleaned when the least amount of food is exposed. Food debris on floor in walk in cooler.
Food stored on floor. Bag of raw onions on floor in walk in cooler. Employee moved bag onto shelf.
Single-service articles not stored inverted or protected from contamination. Foil to go pans on shelf above prep table not inverted. Employee inverted.
Stored food not covered. Bag of rice on prep table not properly closed to prevent possible contamination.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves have visible rust.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Dented/rusted cans present. See stop sale. One can jackfruit on dry goods shelf dented/creased.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves have rust.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Restroom door does not completely close on its own.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelving unit in walk in cooler showing signs of visible rust.
Working containers of food removed from original container not identified by common name. Containers of sugar and oil on kitchen flattop not labeled.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Floor tiles missing and/or in disrepair behind stove in kitchen.
Interior of microwave has accumulation of black substance/grease/food debris.
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Ceiling tiles soiled with water marks in kitchen.
Floor tiles missing and/or in disrepair behind stove in kitchen.
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
Show 5 findings ▾
Rodent activity present as evidenced by rodent droppings found. 3 rodent droppings on top water heater next to exit door. 2 rodent droppings next to mop sink next to exit door. 3 rodent droppings next to unused equipment in hallway next to exit door. Water heater and mop sink is located in a separate room from kitchen towards the exit door of establishment.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed procedures to owner.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Ceiling tiles soiled with water marks in kitchen.
Floor tiles missing and/or in disrepair behind stove in kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.