BANQUET KITCHEN
9801 INTERNATIONAL DRIVE, Orlando FL 32819
Last inspected May 19, 2026 · 6 visits since November 2023
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found/observed 4 flying insects around mop sink/dish room.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Live, small flying insects found/observed 4 flying insects around mop sink/dish room.
Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division./salmon, chicken and beef in walk in coolers with no written procedure./form emailed to chef.
Hole in or other damage to wall/wall molding disrepair/dish room wall.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./can opener holder soiled/
Show the remaining 2 findings ▾
Trash receptacles not provided where needed in establishment./dish room working hand sink with no waste basket nearby/
Wet mop not stored in a manner to allow the mop to dry./
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food./raw smoked salmon stored over soft cheese in walk in cooler BK-12/
Hole in or other damage to wall./dish washing room.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Current Hotel and Restaurant license not displayed./displayed license expired 4/1/2025.
Ice buildup in walk-in freezer door.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food./raw smoked almonds stored over boiled eggs/BK-4 walk in cooler/
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No soap provided at handwash sink./dish room/
Equipment in poor repair./walk in freezer gasket torn/BK-5.
Ice buildup in walk-in freezer door/BK-5.
No handwashing sign provided at a hand sink used by food employees./dish room/
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable./some green cutting boards in banquet prep room.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.