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BANRAI SUSHI

9939 UNIVERSAL BLVD, Orlando FL 32819 · 407-996-9939

Last inspected Jun 26, 2026 · 6 visits since October 2023

Licence typeRestaurant
Seats290
Risk levelRisk Level 2
LicenceSEA5812599
Grade history
APR 24
DEC 24
MAY 25
DEC 25
JUN 26
— STEADY

5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jun 26, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
May 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food./raw fish stored over sauces, sushi bar reach in cooler/
High priority/08A-05-6/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime./can opener/
Intermediate/22-02-4/Corrected On-Site
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory./hamachi and squid served raw/reprint menu immediately/
Intermediate/02B-01-5/Corrected On-Site
Unwashed fruits/vegetables stored with ready-to-eat food./unwashed avocado stored over sauces/reach in cooler/
Basic/08B-17-4/Corrected On-Site
Working containers of food removed from original container not identified by common name./flour bin in kitchen/
Basic/02D-01-5/Corrected On-Site
Dec 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw wagyu beef stored over ginger dressing/
High priority/08A-05-6/Corrected On-Site
Microwave has accumulation of black substance/grease/food debris./cleaned immediately/
Basic/22-08-4/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees./both hand sinks, posted signs/
Basic/31B-04-4/Corrected On-Site
Apr 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 2, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Establishment advertised crab on menu/menu board but served imitation crab./menu advertised crab stick but served imitation crab. Changed the menu immediately/
Intermediate/52-03-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.