Eat SafelyIn Florida
Home/Miami/BAPTIST HEALTH HERBERT WERTHEIM CANCER INSTITUTE

BAPTIST HEALTH HERBERT WERTHEIM CANCER INSTITUTE

8900 N KENDALL DRIVE (LOBBY), Miami FL 33176 · 407-334-3998

Last inspected Jul 30, 2026 · 10 visits since August 2023

Licence typeRestaurant
Seats96
Risk levelRisk Level 3 - HSP
LicenceSEA2335345
Grade history
MAY 25
SEP 25
FEB 26
JUN 26
JUL 26
— STEADY

5 inspections within 0 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the handout to the operator.
Intermediate/11-27-4/Corrected On-Site
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
1--2019013164Feb 6, 2019Apr 22, 2019$160

Inspection history

10 visits, newest first

Jul 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Cutting board has cut marks and is no longer cleanable. Observed at the front cookline, reach in cooler cutting board in front of the flat-top grill.
Basic/14-09-4
Jun 3, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in walk-in freezer around the condenser unit. Observed employee and maintenance remove the ice during the inspection
Basic/14-69-4/Corrected On-Site
Feb 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in sliding glass reach-in freezer with the ice cream at the front counter. Operator removed the ice cream and placed inside a reach in freezer, unplugged the reach in freezer to be cleaned
Basic/14-69-4/Corrective Action Taken
Sep 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Front counter: employee person cups on a shelf above coffee station with containers with warm milk
Basic/12B-07-4/Corrected On-Site
May 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Observe ice buildup on the fan guard and the condenser unit. Operator called maintenance to work on the unit.
Basic/14-69-4/Corrective Action Taken
Jan 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the flip-top reach in cooler.
Intermediate/22-02-4
Jul 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in walk-in freezer. Observed ice build-up on the fans and door. Observed employee cleaning during the inspection.
Basic/14-69-4/Corrective Action Taken
Mar 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the handout to the operator.
Intermediate/11-27-4/Corrected On-Site
Nov 28, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers soiled inside the walk in cooler. Observed employee cleaning during the inspection.
Basic/23-03-4/Corrective Action Taken
Aug 15, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Kiosk: garbage can blocking the hand washing sink. Operator moved the tracks can to another location.
Intermediate/31A-09-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.