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BAR CENTRO

4041 COLLINS AVE, Miami Beach FL 33140 · 305.605.1234

Last inspected Aug 19, 2026 · 6 visits since November 2023

Licence typeRestaurant
Seats111
Risk levelRisk Level 2
LicenceSEA2334476
Grade history
NOV 23
MAY 25
SEP 25
DEC 25
AUG 26
— STEADY

5 inspections within 22 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Aug 19, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
What the inspector wrote — 5 findings
Establishment charging automatic gratuity/ operations charge without properly disclosing the information on the menu and the bill/ not visible or smaller than the letter size used for food items.
Intermediate/55-01-5
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board is not clean.
Intermediate/22-02-4
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Employee inverted the food containers
Basic/24-05-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed old food debris inside the oven.
Basic/22-08-4
Show the remaining 1 finding ▾
Time/temperature control for safety food thawed in an improper manner. Observed frozen sweet plantains left at ambient temperature to thaw. Employee was coached and moved the plantains to the cooler.
Basic/06-01-5/Corrected On-Site
The state's own report →
Dec 2, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 4 violations recorded.

0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Clam/mussel/oyster tags not marked with last date served. Observed some tags with missing dates.
Intermediate/01C-03-4/Repeat Violation
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand sink was removed again from original location without Plan Review approval.Hand sink was located by the ice machine.
Intermediate/31A-04-4/Repeat Violation/Admin Complaint
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed hand sink was removed again from the original location without approval by Plan Review office in Tallahassee, and instead a portable juicer machine was added. Hand sink was located at the entrance of the kitchen close to ice machine.
Intermediate/51-16-7/Repeat Violation/Admin Complaint
No conspicuously located ambient air temperature thermometer in holding unit. Missing thermometer inside the reach in cooler located next to the ice machine. Thermometer was placed inside the cooler immediately.
Basic/05-09-4/Corrected On-Site
Oct 8, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Clam/mussel/oyster tags not marked with last date served. Missing date on oyster tags.
Intermediate/01C-03-4/Warning/Return visit Oct 8, 2025 · Time Extended
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed hand sink was removed from the original location approved by Plan Review office in Tallahassee, and instead a portable juicer machine was added it. Hand sink was located at the entrance of the kitchen close to ice machine.
Intermediate/51-16-7/Warning/Return visit Oct 8, 2025 · Establishment will submit plans to request approval to remove the hand sink, but hand sink was installed until the case is solved.
Sep 29, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded.

0 High priority5 Intermediate2 Basic
Show 7 findings ▾
Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Observed all tags are not organized by date.
Intermediate/01C-05-4/Warning
Clam/mussel/oyster tags not marked with last date served. Missing date on oyster tags.
Intermediate/01C-03-4/Warning
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand sink was removed from the original location approved by Plan Review office in Tallahassee. Hand sink was located at the entrance of the kitchen close to ice machine.
Intermediate/31A-04-4/Warning
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Caviar is offered in the establishment.
Intermediate/02B-01-5/Warning
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed hand sink was removed from the original location approved by Plan Review office in Tallahassee, and instead a portable juicer machine was added it. Hand sink was located at the entrance of the kitchen close to ice machine.
Intermediate/51-16-7/Warning
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching the sugar. Scoop was removed.
Basic/10-01-5/Corrected On-Site/Warning
Working containers of food removed from original container not identified by common name. Observed food item with no label in the plastic bin ( sugar as per Executive Sous chef). The food item was labeled.
Basic/02D-01-5/Corrected On-Site/Warning
May 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Observed hand sink located next to the exit door blocked by trash containers.Person in charge moved them.
Intermediate/31A-09-4/Corrected On-Site
No soap provided at handwash sink. Missing soap at the hand sink located at the front bar. Soap was restocked.
Intermediate/31B-03-4/Corrected On-Site
Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Observed at the front bar. Missing splash guard, clean glasses were stored next to sink.
Basic/24-27-4
Food stored on floor. Observed 5 gallon cooking oil plastic container stored in the kitchen floor.
Basic/08B-38-4
No handwashing sign provided at a hand sink used by food employees. Missing sign at the hand sink located at the front bar. Sign was posted.
Basic/31B-04-4/Corrected On-Site
Nov 27, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.