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BARROW'S

3660 HENDERSON BLVD, Tampa FL 33609 · 813-870-0950

Last inspected Jul 1, 2026 · 7 visits since November 2023

Licence typeRestaurant
Seats28
Risk levelRisk Level 2
LicenceSEA3904717
Grade history
JUL 24
JAN 25
JUL 25
JAN 26
JUL 26
— STEADY

5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Operator renewed license during inspection.
High priority/50-17-3/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 1, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tank under soda machine is unsecured at time of inspection
Basic/51-11-4
Jan 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable.observed grooved cutting board on steam table at time of inspection.
Basic/14-09-4
Jul 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Carbon dioxide tank not adequately secured. Observed carbon dioxide tank not secured under drink machine in dining room at time of inspection.
Basic/51-11-4
Jan 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. -Observed stained cutting boards in kitchen at time of inspection -Observed walk in shelves soiled with a mold like substance at time of inspection
Intermediate/22-02-4/Repeat Violation
Carbon dioxide tank not adequately secured. Observed unsecured Co2 tank stored under soda machine in dining room at time of inspection
Basic/51-11-4
No handwashing sign provided at a hand sink used by food employees. Handwashing sign not provided in men's bathroom at time of inspection. Operator has old sign. Adhesive failed. Operator hand wrote sign and hung during inspection.
Basic/31B-04-4/Corrected On-Site/Repeat Violation
Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in bucket at time of inspection
Basic/42-01-4
Mar 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator renewed license during inspection.
High priority/50-17-3/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. - Cutting boards stained in kitchen.
Intermediate/22-02-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed in ice machine bin
Basic/22-20-5
No handwashing sign provided at a hand sink used by food employees. Hand wash sink in kitchen. Operator provided new sign during inspection
Basic/31B-04-4/Corrected On-Site
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Basic/14-17-4
Nov 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance on shelves in walk in.
Intermediate/22-02-4
Carbon dioxide tank not adequately secured. Tank under soda machine in dining area not secured
Basic/51-11-4
Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen.
Basic/14-09-4
No handwashing sign provided at a hand sink used by food employees. Men's bathroom in dining area.
Basic/31B-04-4
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sani buckets at 0ppm. Operator refilled buckets.
Basic/21-07-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.