BAYMONT INN & SUITES
9800 BONITA BEACH RD, Bonita Springs FL 34135 · 239.810.0184
Last inspected Dec 8, 2025 · 4 visits since May 2024
3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $320
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2018031584 | May 16, 2018 | Jul 12, 2018 | $320 |
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Whole fruit displayed for self-service not wrapped and no utensils provided. Apples not wrapped at buffet counter.
Ceiling tile missing in back kitchen area above triple sink.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Observed coffee cup and dumped coffee in handwashing sink.
Whole fruit displayed for self-service not wrapped and no utensils provided. Apples not wrapped. Educated Operator on self-service fruit requirements
Peeling paint in multiple areas in the food preparation kitchen.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided copy to Operator and explained all employees with access to the kitchen and food must sign
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.