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BEACH BAR

3412 SHOAL LINE BLVD, Spring Hill FL 34607 · 352-596-6494

Last inspected Apr 28, 2026 · 3 visits since July 2023

Licence typeRestaurant
Seats37
Risk levelRisk Level 1
LicenceSEA3700332
Grade history
JUL 23
NOV 24
APR 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler -butter (45F - Cold Holding) moved to refrigerator in bar
High priority/03A-02-5/Corrective Action Taken
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Apr 28, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 3 compartment sink in bar 100 ppm, corrected to 200 ppm
High priority/22-43-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves soiled in walk in cooler
Basic/23-03-4
Jul 31, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

2 High priority2 Intermediate3 Basic
Show 7 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler -butter (45F - Cold Holding) moved to refrigerator in bar
High priority/03A-02-5/Corrective Action Taken
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. In. Spray bottle, > then 400 ppm, corrected to 400 ppm
High priority/41-27-4/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Toaster oven
Intermediate/22-02-4
Non-service animals permitted in the premises of the establishment. 1 non service dog in bar, customer left with dog. Discussed doggie dining ordinance with operator
Intermediate/35A-22-5/Corrective Action Taken
Floor soiled/has accumulation of debris. Walk in cooler
Basic/36-73-4
No copy of latest inspection report available.
Basic/51-18-6
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Fan guards in walk in cooler
Basic/23-03-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.