BEACH CLUB
755 N COUNTY RD, Palm Beach FL 33480 · 561 844 1940
Last inspected Mar 18, 2026 · 6 visits since November 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed with tuna Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed with tuna Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Can opener surface soiled with food debris. Operator had can opener washed and sanitized.
Food stored on floor. Observe fry oil on floor in dry storage. Operator placed on shelf.
Working containers of food removed from original container not identified by common name. Observed oil and a squeeze bottle, not labeled. operator label.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Can opener surface soiled with food debris. Operator wash and sanitized.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observe utensil in water at 82F. Operator removed.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Observed can opener surface soiled with food debris, mold-like substance or slime. Operator had can opener washed and sanitized
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoop in water at 76°F. Operator removed the water.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observe utensils in standing waters at 86°F.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observe at outside bar. Operator placed towel at sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.