BEACH TREATS
2521 THOMAS DR, Panama City Beach FL 32408 · 404.406.9142
Last inspected Jun 5, 2026 · 6 visits since October 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Milk opened approximately 2 days ago, per employee. Employee dated milk at time of inspection.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 6--2019062996 | Oct 11, 2019 | Jan 14, 2020 | $160 |
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Water leaking from three compartment sink faucet.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on duty employed more than 60 days, no proof of food handler training. Certificates on billboard were expired for other employees.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food in reach in soda cooler. Employee moved food to other reach in cooler.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in mop bucket.
Working containers of food removed from original container not identified by common name. Observed container with powdered sugar, Fritos and tortilla chips not labeled.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor in disrepair. Soft spots in floor in bathroom.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Milk opened approximately 2 days ago, per employee. Employee dated milk at time of inspection.
Objectionable odors in bathroom or other areas of the establishment. Near grease trap.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.