Eat SafelyIn Florida
Home/Crystal River/BEEF O'BRADY'S

BEEF O'BRADY'S

6738 W GULF TO LAKE HWY, Crystal River FL 34429 · 352-564-0544

Last inspected Jan 27, 2026 · 6 visits since September 2023

Licence typeRestaurant
Seats82
Risk levelRisk Level 2
LicenceSEA1901152
Grade history
JAN 24
JUL 24
APR 25
SEP 25
JAN 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw comminuted beef stored over raw shrimp in reach-in cooler to the right of the grill. Employee moved and stored correctly.
High priority/08A-20-5/Corrected On-Site
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jan 27, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
What the inspector wrote — 3 findings
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw comminuted beef stored over raw shrimp in reach-in cooler to the right of the grill. Employee moved and stored correctly.
High priority/08A-20-5/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with accumulation of food debris. Operator removed and placed in three compartment sink to be cleaned and sanitized.
Intermediate/22-02-4/Corrective Action Taken
Accumulation of black/green mold-like substance in the interior of the ice machine.
Basic/22-20-5
Sep 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times in wait station area with water turned off due to leak. Operator has repair scheduled. Operator turned back on at time inspection.
Intermediate/31A-09-4/Corrected On-Site
Apr 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw beef and raw breaded fish stored over opened bag of onions rings. All items no longer hermetically sealed. Employee moved and stored correctly.
High priority/08A-02-6
Jul 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Nonfood-grade containers used for food storage - direct contact with food. Lowe's bucket used to store sugar
High priority/14-15-4
Bowl or other container with no handle used to dispense food. Cup used to scoop sugar in beverage prep area
Basic/14-01-5
Reach-in freezer shelves with rust that has pitted the surface. Reach in freezer in bar area
Basic/14-33-4
Water leaking from faucet on hand wash sink in beverage machine area. Water leaking from pipe under 3 compartment sink
Basic/29-11-4
Jan 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Slicer soiled with food debris
Intermediate/22-02-4
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon not removed from rop before thawing
Basic/06-09-1
Interior of oven/microwave has accumulation of black substance/grease/food debris. Cooks line microwave interior soiled
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -cooks line cooler gaskets soiled -walk in cooler fan guards soiled
Basic/23-03-4
Reach-in cooler on cooks line near flat grill interior/shelves have accumulation of soil residues.
Basic/22-16-4
Walk-in cooler shelves with rust that has pitted the surface.
Basic/14-17-4
Sep 5, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate8 Basic
Show 8 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated grease, dust Ceiling tiles and walls soiled with grease on cooks line.
Basic/36-34-5
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon in walk in cooler thawed still sealed in ROP packaging
Basic/06-09-1
Floor soiled/has accumulation of debris. -walk in freezer -in bar area under three compartment sink
Basic/36-73-4/Repeat Violation
Floor tiles missing and/or in disrepair in beer cooler.
Basic/36-17-5
Food stored on floor. Case of soft pretzels in walk in freezer on floor
Basic/08B-38-4
Interior of oven/microwave has accumulation of grease/food debris. Black microwave on cooks line near service window interior soiled
Basic/22-08-4
Walk-in cooler shelves with rust that has pitted the surface.
Basic/14-17-4/Repeat Violation
Water leaking from pipe and/or faucet/handle. Cold water handle on three compartment sink sprays water when turned on.
Basic/29-11-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.