BEEF 'O' BRADY'S
1795 LAKEWOOD RANCH BLVD, Bradenton FL 34211 · 941.744.1155
Last inspected Jul 8, 2026 · 7 visits since October 2023
5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a soiled ice drop tray inside ice machine.
Food stored on floor. Observed cooking oil stored on the floor in the kitchen. Operator moved items.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vents throughout the kitchen soiled and rusted.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed ROP salmon in the walk in cooler thawing. Operator removed salmon for proper procedure for thawing.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed a metro shelf in the walk in cooler rusted.
Wall soiled with accumulated grease, food debris, and/or dust. Observed the white FRP around the dish machine with a black mold like substance.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Toxic substance/chemical improperly stored. Observed sterno's and concrete mix stored with food in the dry storage area. Operator moved items.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vents throughout the kitchen soiled and rusted.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vents throughout the kitchen soiled and rusted.
Current Hotel and Restaurant license not displayed.
Employee with no hair restraint while engaging in food preparation. Observed an employee without a hair restraint. Employee put a hairnet on.
Food stored on floor. Observed food stored on the floor in the walk in cooler. Operator moved items.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vents throughout the kitchen soiled and rusted.
Cove molding at floor/wall juncture broken/missing. Observed the cove tile missing around the cook line exposing the open wall.
Food stored on floor. Observed food stored on the floor in the walk in cooler and freezer.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents throughout the kitchen rusted and soiled.
Current Hotel and Restaurant license not displayed. Operator contacted owner for current license to display.
Food stored on floor. Observed food stored on the floor in the dry storeroom. Operator moved items.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up hood filters and beginning to drip on the back wall behind the fryers.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice crystal build up on food product, on shelf and on door of walk in freezer.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed 4 ceiling vents in kitchen soiled and rusty.
Exterior door has a gap at the threshold that opens to the outside. Observed a 2" gap/hole on the left bottom area of the back door.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed grease build up and dripping off ansul system piping over food preparation area.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up on cooling unit and fan in walk in freezer. Also on reach in freezer on the cook line.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.