BEEF O BRADY'S
300 CYPRESS GARDENS BLVD, Winter Haven FL 33880 · 2979464
Last inspected Feb 18, 2026 · 8 visits since September 2023
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. Operator paid license in pull during inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Reach-in cooler shelves with rust that has pitted the surface. Walk in cooler
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Drink tray in hand washing sink next to the kitchen entrance. Operator removed tray
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. In reach in cooler on cook line Operator removed from packaging
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded, 2 high priority.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator paid license in pull during inspection.
Raw animal food stored over ready-to-eat food. In reach cooler on cook line raw shell eggs over sliced tomatoes in reach in cooler. Employee removed raw shell eggs from over sliced tomatoes to the lower shelf.
Handwash sink used for purposes other than handwashing. Ice in hand washing sink by kitchen entrance and fork and knife in hand washing sink at the bar. Operator removed items sanitized sink.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All food handler training for all employees expired.11/2024
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Stored food not covered. Funnel fries in walk in freezer. Operator coved food items.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ice buildup in walk-in freezer.
Light not functioning. One over the cook line
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal food stored over produce. Raw chop steak over produce in reach in cooler by cook line. Operator removed chop steak.
Ice buildup in walk-in freezer door.
Light not functioning. One over cook line.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Floor tiles missing at the bar in front of the three compartment sink.
Ice buildup in reach-in freezer and/or walk-in freezer.
Light not functioning. On cook line 2 of the 5.
Unclean building components, attachments or fixtures. Hood filters on the cook line.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.