BEEF 'O' BRADY'S - ST. CLOUD
2926 13 ST, St. Cloud FL 34769 · 407.252.8440
Last inspected Feb 24, 2026 · 6 visits since October 2023
5 inspections trending up, 16 points better than where it started.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Several over beer cooler
Equipment and utensils not properly air-dried - wet nesting. Several pans on clean dish rack across from three compartment sink
Equipment in poor repair. Damaged gasket on reach in drawer under breading station make table
Floor tiles missing and/or in disrepair. Several cracked tiles on cookline
Show the remaining 5 findings ▾
Food storage container/container lid cracked or broken. Several cracked pans on clean dish rack across from three compartment sink
Food stored on floor. Case of buttermilk in walk in freezer
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer around door frame
Light not functioning. One in hood over cookline
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwashing sink next to walk in cooler slow draining
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Equipment in poor repair. Torn gasket on reach in cooler drawer under breading station
Floor tiles missing and/or in disrepair. Several cracked tiles on cookline
Food storage container/container lid cracked or broken. Several cracked containers and lids on clean dish rack near three compartment sink and in use on cookline
Food stored on floor. Buttermilk and some bread on floor in walk in freezer
Light not functioning. One in hood over cookline
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Several equipment gaskets and exteriors throughout Hood vents over cookline Fan covers in walk ins
Standing water in bottom of reach-in-cooler. Reach in cooler under make table at end of cookline
Wall soiled with accumulated grease, food debris, and/or dust. Next to grill on cookline
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Raw animal food stored over or with unwashed produce. Raw steak stored over bag of broccoli at walk in cooler
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bib outside at back of facility next to tanks
Handwash sink used for purposes other than handwashing. Observed ice and brown liquid at hand washing sink at bar
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Hand washing sink by walk in cooler and by soda station
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwaves at cooks line
Old labels stuck to food containers after cleaning. At dry dish storage several containers with old labels
Standing water in bottom of reach-in-cooler. Reach in cooler next to flat grill at cooks line
Wall soiled with accumulated grease, food debris, and/or dust. Wall behind wing sauces Wall at dish wash area
Met inspection standards. 14 violations recorded, none serious enough to require a return visit.
Show 14 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. Slicer at prep area
No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand washing sink by triple sink
Spray bottle containing toxic substance not labeled. Blue chemical in clear container with no label,by triple sink
Bowl or other container with no handle used to dispense food. Observed cup in container with sugar at wait staff area
Carbon dioxide/helium tanks not adequately secured. Outside at back of facility observed 3 tanks that are not chained
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food prep with out a beard guard
No handwashing sign provided at a hand sink used by food employees. At women's bathroom. Emailed operator hand washing sign
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Black fan by reach in freezer at cooks line Hood filters over fryers
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cooks line by service window
Stored food not covered. Container with sugar has no lid at wait staff area At reach in freezer in cooks line,fries,chicken have no lids
Unnecessary items/unused equipment on the premises. Reach in cooler and prep tables outside at back of facility
Unwashed fruits/vegetables stored with ready-to-eat food. Case of limes stored over ready to eat at walk in cooler
Wall soiled with accumulated grease, food debris, and/or dust. Wall by flat top grill on cooks line Floor underneath fryers
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over case of cookies in walk in cooler
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler across from fryers on cooks line Can opener on prep table across from walk in cooler
Bowl or other container with no handle used to dispense food. Sugar in container at wait station has cup with no handle
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Beer walk in cooler ceiling
Floor soiled/has accumulation of debris. Under fryers
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwaves on cooks line
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets at reach in cooler across from fryers
Working containers of food removed from original container not identified by common name. Sugar in clear container with no label
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Carbon dioxide/helium tanks not adequately secured. Out back by grease dumpster
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon vacuum seal not broken on thawed fish
Cutting board has cut marks and is no longer cleanable.
Equipment in poor repair. Gaskets make table
Food stored on floor. Pickles walk in cooler
Light not functioning. Under hood fan
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor under fryers. Operator is replacing fryers this weekend Hood filters Gaskets breading station
Old labels stuck to food containers after cleaning.
Unwashed fruits/vegetables stored with ready-to-eat food. Limes and lemons stored over ready to eat sliced tomatoes cut meats onions and celery. Walk in cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.