BEIRUT BISTRO
5811 W IRLO BRONSON MEMORIAL HWY, Kissimmee FL 34746 · 407.969.5080
Last inspected Aug 24, 2026 · 5 visits since December 2023
4 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Bowl or other container with no handle used to dispense food. Flat bowl scoop inside container with cut tomato. Operator removed.
Food stored on floor. 2 Cases of water on floor under grill.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Nonfood-grade bags used in direct contact with food. Several grocery bags holding food in reach in chest freezer
Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef over lettuce in reach in cooler Operator moved ground beef to bottom shelf
Handwash sink not accessible for employee use at all times. Slicer in handwashing sink Operator removed
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine at three compartment sink
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over tomatoes in the reach in cooler
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food stored on floor. Case of water on the floor.
Single-service articles improperly stored. Plates on the floor
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over lettuce in the reach in coolerb
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Time/temperature control for safety food thawed in an improper manner. Raw beef and chicken in the 3 comp sink not under running water
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.