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BELGROVE BANQUET KITCHEN

2020 BANYAN RESORT WAY, West Palm Beach FL 33401 · 561-766-8100

Last inspected Dec 15, 2025 · 4 visits since November 2024

Licence typeRestaurant
Seats637
Risk levelRisk Level 2
LicenceSEA6023074
Grade history
NOV 24
MAR 25
AUG 25
DEC 25
— STEADY

4 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Dec 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Handwash sink used for purposes other than handwashing. Observed egg shells hand sink use as dump sink by evidence of coffee stain in sink
Intermediate/31A-11-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Food stored on floor. Observed plastic bottles of juice on floor. Operated placed on shelf.
Basic/08B-38-4/Corrected On-Site
Aug 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observe milk that was open yesterday at 9:00 am not date marked at 12:33 pm today. Operator labeled.
Intermediate/02C-03-5/Corrected On-Site
No paper towels or mechanical hand drying device provided at handwash sink. Observe by ice machine. Operated place towels at sink
Intermediate/31B-02-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured. Observe at coffee station.
Basic/51-11-4
Mar 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed at coffee station hand sink.
Intermediate/31B-02-4
No probe thermometer provided to measure temperature of food products. Observed thermometer with dead battery
Intermediate/05-08-4
Single-service articles improperly stored. Observed coffee cup and lids in card board box on kitchen floor. Operator placed on shelf.
Basic/25-05-4
Nov 20, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed at all 3 sinks
Intermediate/31B-02-4
No soap provided at handwash sink. Observed at all 3 sinks
Intermediate/31B-03-4
No handwashing sign provided at a hand sink used by food employees. Observed at all 3 sinks
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.