BELLA LUNA RESTAURANT AND PIZZA
7155 N WICKHAM RD, Melbourne FL 32940 · (321)254-4455
Last inspected Jul 28, 2026 · 8 visits since November 2023
OCT 24
FEB 25
OCT 25
FEB 26
JUL 26
— STEADY
5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. Observed 2 dead roaches next by water heater. Operator discarded called supervisor on duty. Stated next unannounced inspection
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2014052069 | Oct 7, 2014 | Jan 14, 2015 | $200 |
Inspection history
8 visits, newest first
Jul 28, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate6 Basic
What the inspector wrote — 6 findingsThe state's own report →
Accumulation of lime scale on the inside of the dishmachine. Observed the exterior is soiled and interior has lime scale
Bowl or other container with no handle used to dispense food. Soufflé cups and seasoning containers. Operator started removed soufflé cups in seasoning containers.
Current Hotel and Restaurant license not displayed.
Equipment in poor repair. Observed walk in freezer and make station flip top door gaskets are starting to tear
Show the remaining 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
Time/temperature control for safety food thawed in an improper manner. Observed raw ground beef log thawing out room temperature. Operator place raw item in 3 compartment sink and had running water run on top of raw item
Feb 25, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Hector 2/13/2025
Accumulation of debris on exterior of warewashing machine.
Accumulation of lime scale on the inside of the dishmachine.
Equipment in poor repair. Walk in cooler and walk in freezer door gaskets are in poor repair
Floor soiled/has accumulation of debris. Observed floor under cooking equipment is soiled in kitchen
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler shelves is started to rust
Oct 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 7 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand wash sink in dish area had bucket fill up with water. Operator removed item from bucket
Current Hotel and Restaurant license not displayed.
Equipment in poor repair. Walk in cooler/ walk in freezer door gasket are torn
Fry/ Saute station door gasket are soiled with old food debris
Light shield damaged/in disrepair. Light shield above salad cooler is in disrepair
Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler
Portable fire extinguisher gauge in red zone. For reporting purposes only. Silver extinguisher meter boarder line is reading between green and red
Feb 25, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Spray bottle containing toxic substance not labeled. Spray bottle not labeled sanitizer
Equipment in poor repair. Both walk in cooler and walk in freezer door gaskets is in poor condition
Light shield damaged/in disrepair. One light shield In kitchen
Observed beverage soda dispenser ice shoot interior is soiled. Operator did take apart ice shoot dispenser and clean the ice shoot
Oct 22, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand wash sink in kitchen had a bucket of water store$ in the sink. Operator removed bucket of water
No soap provided at handwash sink. Observed at hand wash sink in front of the house did not have soap. Operator refill the soap dispenser
Accumulation of debris on exterior of warewashing machine.
Equipment in poor repair. Observed walk in freezer gasket door is torn
Food stored on floor. Observed in walk in freezer box of raw chicken stored on the floor. Operator removed it off the floor. And stored on rack in walk in freezer
In-use wet wiping cloth/towel used under cutting board. Operator removed cutting board and re-educate for not using wet wiping cloth under the cutting board
Observed microwave in kitchen interior is soiled. Operator started to clean the microwave
Mar 29, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate8 Basic
Show 8 findings ▾
Dead roaches on premises. Observed 2 dead roaches next by water heater. Operator discarded called supervisor on duty. Stated next unannounced inspection
Exterior door has a gap at the threshold that opens to the outside.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer
In-use wet wiping cloth/towel used under cutting board.
Light not functioning. Observed 1 ceiling light burn out and 1 one light bulb above stove top is burn out
No conspicuously located ambient air temperature thermometer in holding unit. Observed in walk in cooler not having ambient air thermometer
No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign or procedure in male bathroom and Hand Wash Sink in dish area. Operator
Observed ceiling vents in kitchen area is little dusty
Dec 6, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Exterior door has a gap at the threshold that opens to the outside.
Observed ceiling tile/ vents are soiled and dusty kitchen area
Observed ice build up in walk in freezer
Nov 29, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 8 recorded, 2 high priority.
2 High priority1 Intermediate5 Basic
Show 8 findings ▾
Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dish washing machine after priming reading 0ppm. Operator will be put on a 7 day warning call back to get dish washing machine up and working and sanitized. Operator set up compartment sink.
Observed unwashed mushrooms over Ready To Eat items. Operator corrected
Observed spray bottle containing clear liquid (bleach) not labeled. Operator corrected
Exterior door has a gap at the threshold that opens to the outside.
Observed ceiling tile/ vents are soiled and dusty kitchen area
Observed ice build up in walk in freezer
Observed salad station behind flip top cover has food debris Observed fry station flip top 3 door reach in cooler gasket are soiled
Observed squeeze bottle containing oil not labeled. Operator corrected
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.