BELLEVIEW MI PUEBLO FLEA MARKET
12180 S US HWY 441, Belleview FL 34420 · 863.617.0245
Last inspected Feb 20, 2026 · 5 visits since July 2023
4 inspections, one direction. The current grade is the worst on record.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Milk opened on Tuesday with no date mark.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Nonfood-grade containers used for food storage - direct contact with food. Lowes bucket used for ice.
Toxic substance/chemical improperly stored. Oven cleaner on shelf next to seasonings.
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of microwave souled with food debris.
Handwash sink used for purposes other than handwashing. Hose attached to spigot at hand sink near ice machine. Removed during this inspection.
Show the remaining 8 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips.
No paper towels or mechanical hand drying device and/or soap provided at handwash sink. Missing at hand sink near ice machine in ware wash area.
Spray bottle containing toxic substance not labeled. Bleach in spray bottle in kitchen near dishes.
Carbon dioxide/helium tanks not adequately secured. One tank behind bar.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened bottle of water on top of reach in make table.
Floor soiled/has accumulation of debris. Food debris on floor under equipment in kitchen area.
Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Two soiled towels on table in kitchen area.
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Wall made of unpainted ply wood.
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler: package of raw beef on shelf over beans. In reach in cooler: raw shell eggs on shelf over vegetables. In reach in chest freezer: bags of raw beef and raw chicken on top of fries. Employee moved all to proper order.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Milk opened on Tuesday with no date mark.
Clam/mussel/oyster tags not marked with last date served. Four tags provided, all are missing sold dates. Also, tag not with current supply. Operator added tag to supply.
Handwash sink used for purposes other than handwashing. Hose connected to handwashing sink in warewash area. Removed during this inspection.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine used at triple sink.
No running water at mop sink. Sink in warewash area. Sink has been disconnected from water but is still connected to pluming to discard grey water.
Spray bottle containing toxic substance not labeled. Bottle of fabulouso at bar with no label. Labeled during this inspection.
Carbon dioxide/helium tanks not adequately secured. Two tanks behind bar not secured.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Unused drawer unit in kitchen under cooking equipment soiled with grease and dust.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Next to triple sink.
Spray bottle containing toxic substance not labeled. Bleach not labeled near triple sink.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Bibb next to back door in ware wash area used by vendors.
Handwash sink used for purposes other than handwashing. Fork in hand sink at kitchen area.
No paper towels or mechanical hand drying device, soap, or hand washing sign provided at handwash sink. At sink in ware wash area used by vendors, sink missing sign, soap and towels. Soap placed near sink.
Covered waste receptacle not provided in women's bathroom. None provided in ladies room.
No copy of latest inspection report available.
Wood food-contact surface not properly sealed. Frame built under sinks in ware wash area with unsealed wood.
A return visit. The problems from the previous inspection had been dealt with.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.