BELLUZ PIZZA
2413 GALIANO ST, Coral Gables FL 33134 · (305) 773-9420
Last inspected Sep 15, 2025 · 5 visits since December 2023
5 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
No Heimlich maneuver/choking sign posted.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food.
Ice scoop handle in contact with ice.
In-use knife/knives stored in cracks between pieces of equipment.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
Buildup of food debris/soil residue on equipment door handles. Gaskets soiled, unit at kitchen.
Ice scoop handle in contact with ice.
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Cleaned and sanitized equipment or utensils not properly stored. Observed tray for pizza stored on floor.
Employee with no beard guard/restraint while engaging in food preparation.
Food stored on floor. Observed at kitchen a bag with flour stored on floor.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Freezer for coke soiled in the exterior.
Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell in container eggs over pita bread and kiwi fruits at reach in cooler at kitchen.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food containers on shelves soiled.
Buildup of food debris/soil residue on filters"
Cardboard used to line food-contact shelves. Reach in cooler at prep area.
Faucet/handle missing at plumbing fixture. For hot water at hand sink in kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.