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BESS THING COOKING

10915 BAYMEADOWS RD UNIT 135, Jacksonville FL 32256 · 347-785-5420

Last inspected Jun 22, 2026 · 3 visits since May 2025

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD2652895
Grade history
MAY 25
JAN 26
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jun 22, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority3 Intermediate0 Basic
What the inspector wrote — 3 findings
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Person in charge unable to provide proof of CFM for establishment during inspection.
Intermediate/53A-02-7/Warning/Return visit Jun 22, 2026 · Manager certification has not been received. Time Extended
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to provide proof of training for employee during inspection.
Intermediate/53B-01-5/Warning/Return visit Jun 22, 2026 · Employee training has not been received. Time Extended
Nonself-sufficient mobile food dispensing vehicle operator failed to submit a Commissary Notification form to the division for each commissary prior to use. Person in charge is utilizing Rio Restaurant and Lounge for non self sufficient activities such as cooking with no commissary notification charge form submitted. Provided form to operator during inspection.
Intermediate/51-21-4/Corrective Action Taken/Warning/Return visit Jun 22, 2026 · Commissary form has not been received. Time Extended
Jan 7, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded.

0 High priority4 Intermediate3 Basic
Show 7 findings ▾
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Person in charge unable to provide proof of CFM for establishment during inspection.
Intermediate/53A-02-7/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Person in charge unable to provide chlorine test strips during inspection.
Intermediate/16-37-1
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to provide proof of training for employee during inspection.
Intermediate/53B-01-5/Warning
Nonself-sufficient mobile food dispensing vehicle operator failed to submit a Commissary Notification form to the division for each commissary prior to use. Person in charge is utilizing Rio Restaurant and Lounge for non self sufficient activities such as cooking with no commissary notification charge form submitted. Provided form to operator during inspection.
Intermediate/51-21-4/Corrective Action Taken/Warning
Floor area(s) covered with standing water. Standing water on floor under sink, near fryers. Also, floor soiled under cooktop.
Basic/36-22-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number not on unit at time of inspection. Also, missing decal, person in charge states has received in mail, just has it hung yet.
Basic/50-04-4
Water leaking from pipe and/or faucet/handle. Leak observed at clean water pipe under sink.
Basic/29-11-4
May 8, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No probe thermometer provided to measure temperature of food products. Operator unable to provide a probe thermometer. Operator able to find thermometer at end of inspection.
Intermediate/05-08-4/Corrected On-Site
Clean-out cap missing from plumbing line. Cap missing from clean out plumbing line.
Basic/29-24-4
No Heimlich maneuver/choking sign posted. No choking poster. Provided sign for operator.
Basic/51-13-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.