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BEST WESTERN MAYPORT INN & SUITES

2389 MAYPORT RD, Atlantic Beach FL 32233 · 7655326922

Last inspected Dec 8, 2025 · 5 visits since February 2024

Licence typeRestaurant
Seats12
Risk levelRisk Level 1
LicenceSEA2613109
Grade history
FEB 24
OCT 24
OCT 25
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Dec 8, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 1, 2025Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Food certified manager expired 2-7-2025.
Intermediate/53A-03-7/Warning/Return visit Dec 1, 2025 · Still the same at callback. Operator stated the test was ordered. Time Extended
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food training for employees.
Intermediate/53B-01-5/Warning/Return visit Dec 1, 2025 · Still the same at callback. Operator stated the test was ordered. Time Extended
Oct 1, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.

1 High priority3 Intermediate1 Basic
Show 5 findings ▾
Toxic substance/chemical improperly stored. Observed Spray bottle of surface cleaner stored on prep table. Observed spray bottle containing Clorox and Alcohol stored on top of microwave. Manager removed and stored properly.
High priority/41-10-4/Corrected On-Site
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Food certified manager expired 2-7-2025.
Intermediate/53A-03-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food training for employees.
Intermediate/53B-01-5/Warning
Spray bottle containing toxic substance not labeled. Observed spray bottle containing Clorox without label. Manager placed label on spray bottle.
Intermediate/41-17-4/Corrected On-Site
Food stored on floor. Observed open case of bottled water stored on floor of kitchen.
Basic/08B-38-4
Oct 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Toxic substance/chemical improperly stored. Observed spray bottle of odor ban on prep table in kitchen near foods served to public. Employee removed and stored properly.
High priority/41-10-4/Corrected On-Site
Employee eating in a food preparation or other restricted area. Observed employee eating in food preparation area.
Basic/12B-02-4
Food stored on floor. Observed multiple cases of bottled water stored on floor behind front desk of hotel. Employee will remove and store properly.
Basic/08B-38-4/Corrective Action Taken
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at employee hand sink in kitchen. Inspector will send copy of Handwashing sign to establishment.
Basic/31B-04-4/Corrected On-Site/Repeat Violation
Feb 7, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Certified food manager unable to answer basic questions about allergens. Observed Certified food manager unable to answer basic questions about allergens. Inspector provided copy of Eight Food Allergens.
Intermediate/53A-16-4/Corrected On-Site
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on prep table. Employee removed and stored properly.
Basic/40-06-5/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees. Observed restrooms in dining area without and washing signs. Inspector provided copy of hand washing signs.
Basic/31B-04-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.