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BEYOND JUICERY AND EATERY

2055 TAMIAMI TRL N, Naples FL 34102 · 917.733.9739

Last inspected Apr 21, 2026 · 4 visits since February 2024

Licence typeRestaurant
Seats6
Risk levelRisk Level 1
LicenceSEA2103836
Grade history
FEB 24
NOV 24
APR 26
— STEADY

3 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed pink build up in the ice machine.
Basic/22-20-5/Repeat Violation
Current Hotel and Restaurant license not displayed. Operator was not able to provide a copy of their license.
Basic/50-09-4
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed multiple employees wearing bracelets. Manager had them removed.
Basic/13-07-4/Corrected On-Site/Repeat Violation
Wet wiping cloth not stored in sanitizing solution between uses. Observed a wet wiping cloth not stored in its bucket. Operator placed it there.
Basic/21-12-4/Corrected On-Site
Jan 27, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with bracelets on wrists. Educated employee on wearing jewelry and employee removed bracelets.
Basic/13-07-4/Corrected On-Site/Warning/Return visit Jan 27, 2025 · Observed employee wearing bracelet. Instructed employee on proper wearing of jewelry. Employee removed bracelet. Time Extended Corrected On-Site
Nov 6, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employees food handler training.
Intermediate/53B-01-5/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee health agreement. Provided operator with copy of employee agreement.
Intermediate/11-26-1/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with a black/green mold-like substance.
Basic/22-20-5/Warning
Bowl or other container with no handle used to dispense food. Observed small cup with no handle in quinoa. Operator removed cup.
Basic/14-01-5/Corrected On-Site/Warning
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee with bracelets on wrists. Educated employee on wearing jewelry and employee removed bracelets.
Basic/13-07-4/Corrected On-Site/Warning
Silverware/utensils stored upright with the food-contact surface up. Observed plastic spoons and forks stored food contact surface up on cook line. Educated operator on proper storage and operator removed to place for proper storage.
Basic/24-18-4/Corrected On-Site/Warning
Feb 14, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Covered waste receptacle not provided in women's bathroom. There is no covered receptacle in the unisex restroom.
Basic/32-12-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.