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BIANCO GELATO

19575 BISCAYNE BLVD K2015, Aventura FL 33180

Last inspected May 21, 2026 · 5 visits since August 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS2338128
Grade history
AUG 24
NOV 24
AUG 25
MAY 26
— STEADY

4 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. As of 10/1/24.
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

May 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Ice scoop handle in contact with ice.
Basic/10-08-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets soiled.
Basic/23-03-4
Aug 12, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Observed various utensils not sanitized after cleaning, before use. Establishment is using 1 compartment dump sink behind front counter for warewashing. Advised that approved 3 compartment sink in warewash room should be used for manually washing, rinsing, and sanitizing equipment and utensils. Do not use equipment/utensils until properly sanitized.
High priority/22-45-4
Observed 1 compartment dump sink behind front counter used for warewashing. Advised that approved 3 compartment sink in warewash room should be used for manually washing, rinsing, and sanitizing equipment and utensils.
Intermediate/16-28-4
Observed establishment with Food Reporting Agreement Form but forms were not filled out.
Intermediate/11-26-1
Nov 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Operating with an expired Division of Hotels and Restaurants license. As of 10/1/24.
High priority/50-17-3
Aug 5, 2024□ Call Back - CompliedLicensing Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 2, 2024Warning IssuedLicensing Inspection

Violations found and a warning issued, with a return visit required. 2 recorded.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No handwash sink for employees in warewash area. Per plans hand washing sink was to be installed in warewash area. Advised manager and she stated that she was going to buy and install.
Intermediate/31A-12-4/Warning
No mop sink or curbed cleaning facility provided at establishment. Observed no mop sink in establishment. Per plans mop sink was to be installed in warewash area. Advised manager and she stated that she was going to buy and install.
Basic/29-27-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.