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BIG DAVE'S CHEESESTEAKS

441 E MITCHELL HAMMOCK RD STE 1119, Oviedo FL 32765 · 407.542.0049

Last inspected Jul 16, 2026 · 4 visits since March 2025

Licence typeRestaurant
Seats20
Risk levelRisk Level 2
LicenceSEA6905647
Grade history
MAR 25
OCT 25
FEB 26
JUL 26
≈ ERRATIC

4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Employee with no beard guard/restraint while engaging in food preparation.
Basic/13-04-4
Food stored on floor. - ice stored on floor in walk-in freezer
Basic/08B-38-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. - interior bakers pride oven.
Basic/22-08-4
Feb 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -gallon milk in walk-in cooler
Intermediate/02C-03-5/Corrected On-Site
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Oct 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

3 High priority1 Intermediate4 Basic
Show 8 findings ▾
Stop Sale issued due to food not being in a wholesome, sound condition.
High priority/01B-13-4
Toxic substance/chemical improperly stored. -5 spray bottles of cleaner hanging on three compartment sink and on the shelving with food.
High priority/41-10-4/Corrected On-Site
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4/Corrected On-Site/Repeat Violation
Spray bottle containing toxic substance not labeled. -Spray bottle of clear liquid hanging on shelf with food in back area.
Intermediate/41-17-4/Corrected On-Site
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Basic/06-09-1
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
No copy of latest inspection report available.
Basic/51-18-6
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of bakers pride ovens in prep area.
Basic/23-03-4
Mar 28, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -hose splitter at mop sink no vacuum breaker
High priority/29-42-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.