BIG DAWG'S SPORTS CAFE
10000 NW 6 CT, Pembroke Pines FL 33024 · 954.435.2901
Last inspected Dec 8, 2025 · 6 visits since November 2023
5 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Nonfood-grade containers used for food storage - direct contact with food. Home Depot plastic containers being used as ice buckets. Manager removed containers and replaced with food grade Cambro containers.
Carbon dioxide/helium tanks not adequately secured. CO2 tanks by beer cooler walk in not secured.
Current Hotel and Restaurant license not displayed.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Dented/rusted cans present. See stop sale. One 12 oz. can of chicken meat on dry hoods shelf. Employee voluntarily discarded.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open gallon of milk in fliptop cooler not date marked from when opened. Per employee opened 4 days ago. Employee added date mark.
Equipment drain line draining into handwash sink. Temporary line from A/C unit in ceiling draining into kitchen hand sink. Technician on site making repairs to air unit drain.
Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. One probe thermometer out of calibration- 50F in ice water. Recalibrated with employee.
Waste line passing through ice machine or ice bin. Soda waste line at far end of drain running into ice bin. Service technician on site ran longer line directly to floor drain.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Spray bottle containing toxic substance not labeled. Unknown substance in pump sprayer and spray bottle at front counter. Employee marked as bleach for drains and drain cleaner.
Covered waste receptacle not provided in women's bathroom. No covered receptacle in unisex bathroom.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In kitchen fliptop lower cooler, carton of raw shell eggs on top shelf above containers of commercial condiments. Employee moved eggs to bottom of cooler.
Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Two kitchen probe thermometers not reading 32F in ice water. Both calibrated to correct reading.
Covered waste receptacle not provided in women's bathroom. No covered receptacle in women's restroom or unisex restroom.
No Heimlich maneuver/choking sign posted. Bulletin provided to be posted.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Spray bottle containing toxic substance( degreaser )not labeled in ware washing area. Operator labeled degreaser.
Carbon dioxide/helium tanks not adequately secured in kitchen area. Operator secured
Food not stored at least 6 inches off of the floor. Containers of liquid shortening on floor in dry storage area.
Single-service articles( to go containers) improperly stored ok floor in kitchen. Operator elevated
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Cardboard used to line food-contact shelves on the bottom shelf of avantco freezer in kitchen. Operator removed
Light shield soiled in kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.