BISTRO 67
1811 PHOENIX AVE, Jacksonville FL 32206 · 9048057996
Last inspected Jul 17, 2026 · 4 visits since December 2023
DEC 23
MAY 24
JUL 26
▼ IMPROVING
3 inspections, climbing. The current grade is the best on record.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 5--2015002548 | Jan 2, 2015 | Feb 20, 2015 | $160 |
Inspection history
4 visits, newest first
Jul 17, 2026Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Exterior door has a gap at the threshold that opens to the outside. Back door of establishment.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Missing over beverage prep area.
No handwashing sign provided at a hand sink used by food employees. Employee restroom.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gasket on white reach in freezer.
May 2, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate7 Basic
Show 8 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Pork chops and raw pork sausage stored over egg roll wrappers and hash browns. Employee properly stored food items
Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling in storage and prep area
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on top on refrigerator, employee moved beverage
Exterior door has a gap at the threshold that opens to the outside. Gap underneath Back side door
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in both freezers
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light covers missing in food prep area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters are soiled above cooking equipment
Single-service articles improperly stored. Single service cutlery and food containers stored on floor. Manager properly stored single service items
Feb 16, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Dec 14, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded, 1 high priority.
1 High priority4 Intermediate7 Basic
Show 12 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over milk and juice in double door reach in cooler
Handwash sink not accessible for employee use at all times. Utensils stored in hand wash sink on cooks line.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink on cooks line, employee provided paper towels
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided at insoection
No soap provided at handwash sink. No soap at hand wash sink on cooks line, employee provided hand soap
Buildup of food debris/soil residue on equipment door handles. Food debris on white Refrigerator door handles
Ceiling/ceiling tile shows damage or is in disrepair. Large hole in ceiling in storage area
Exterior door has a gap at the threshold that opens to the outside. Back door
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored in standing water 92F
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled with food debris
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of white reach in freezer with clear doors, employee cleaned doors
Water leaking from pipe and/or faucet/handle. Water leaking from faucet at Triple sink
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.