BK#7400
1855 N FLAMINGO RD, Sunrise FL 33323 · 9546631760
Last inspected Feb 17, 2026 · 8 visits since September 2023
5 inspections, one direction. The current grade is the worst on record.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 6 flying insects flying around and landing on boxes and shelves in dry storage area.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Referred for a formal case, which can lead to a fine. 2 violations recorded, 1 high priority.
Operating with an expired Division of Hotels and Restaurants license.
Open dumpster lid. One of the dumpster lids were left open.
Violations found and a warning issued, with a return visit required. 6 recorded, 3 high priority.
Show 6 findings ▾
Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. At triple sink sanitizer and detergent hose submerged in fluid past flood rim.
Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee rubbed hands for 4 seconds during entire hand washing process. Educated operator on proper procedure.
Operating with an expired Division of Hotels and Restaurants license.
Floor soiled/has accumulation of debris. Floors soiled with food debris.
Open dumpster lid. One of the dumpster lids were left open.
Standing water in bottom of reach-in-cooler where customer bottled drinks or stored.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Standing water in bottom of reach-in-freezer.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Current Hotel and Restaurant license not displayed.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.
Show 2 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 6 flying insects flying around and landing on boxes and shelves in dry storage area.
Stored food not covered. Observed patties stored uncovered in walk-in freezer.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand wash sink next to three compartment sink with pieces of ice.
Dead lizard present. Observed one dead lizard on floor between boxes in storage area. Employee removed and sanitized area.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee food stored in walk-in cooler next to cases of water and juices in walk-in cooler. Employee removed and stored appropriately.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in preparation area.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. New employee Travis J.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above hand wash station next to office.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.