BK#75
1030 W HALLANDALE BEACH BLVD, Hallandale FL 33009 · 9546631760
Last inspected Jul 9, 2026 · 7 visits since October 2023
5 inspections within 21 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 20 live flying insects on wall in dining area, operator killed, cleaned and sanitized area during inspection.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $800
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2022051929 | Sep 6, 2022 | Dec 8, 2022 | $400 |
| 2--2022035473 | Jul 6, 2022 | Aug 15, 2022 | $400 |
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Equipment in poor repair. Observed broken gasket on reach in freezer door.
Hole in or other damage to wall located at mop sink.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Operator provided.
Ceiling tile missing in dining room.
Ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance, In dining room.
Cove molding at floor/wall juncture broken/missing. In kitchen area by bun storage, mop sink area.
Floor area(s) covered with standing water by office door frame.
Ice buildup in walk-in freezer.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine
Ceiling vents soiled with accumulated grease, dust, or mold-like substance. In kitchen.
Wet mop not stored in a manner to allow the mop to dry. Wet wiping stored in mop sink. Manager stored upside down during inspection.
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Equipment in poor repair. 1.Sliding top freezer door in disrepair in cook line. 2.Gasket in chest freezer broken or in disrepair in cook line.
Floor tiles missing or in disrepair, front of French fries freezer in cook line.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Show 4 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Approximately 20 live flying insects on wall in dining area, operator killed, cleaned and sanitized area during inspection.
Equipment in poor repair. 1.Sliding top freezer door in disrepair in cook line. 2.Gasket in chest freezer broken or in disrepair in cook line.
Floor tiles missing or in disrepair, front of French fries freezer in cook line.
Packaged bread stored next to handwashing sink exposed to splash in kitchen. Operator moved tray of bread to another location.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Food thermometer(s) not calibrated according to manufacturer's specifications.
No soap provided at handwash sink in kitchen. Manager provided.
Ceiling/ceiling tiles/vents soiled with accumulated grease, dust, or mold-like substance. Back of the house.
Employee with no hair restraint while engaging in food preparation.
Floor soiled/has accumulation of debris. Walk in cooler floor soiled.
Wall soiled with accumulated grease, food debris, and/or dust. Wall next to meat chest freezer soiled. Employee cleaned during inspection.
Referred for a formal case, which can lead to a fine. 7 violations recorded, 2 high priority.
Show 7 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sandwich station-; Ghost Pepper cheese (75F - Cold Holding). Per Manager food item in unit less than 4 hours. Items not prepared or portioned today. Manager add ice to quick chill.
Toxic substance/chemical improperly stored. Bottle of bathroom cleaner stored on sleeve of sandwich wrap on shelf across from soda machine. Manager removed.
Accumulation of black/green mold-like substance in the interior of the ice machine
Ceiling / Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen.
Ice buildup in walk-in freezer.
Single-service articles improperly stored. Opened case of 14 oz cup stored on floor in dry storage area. Manager elevated.
Wall soiled with accumulated grease, food debris, and/or dust. Wall next to hands washing sink in kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.