BLANKITA'Z TACOS LLC
17102 N US HIGWAY 41, Lutz FL 33549 · 8135076576
Last inspected Apr 21, 2026 · 4 visits since February 2024
4 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Two cutting boards stained
Current Hotel and Restaurant license not displayed.
Employee with no hair restraint while engaging in food preparation. Employee no hair restraint while engaging food preparation.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Cooking utensils in standing water container and water temperature tested is 97F. Operator removed utensils to dish washing
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitation bucket tested oven 500ppm. Operator diluted it to 200ppm
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on prep table
No paper towels or mechanical hand drying device provided at handwash sink. Operator refilled it.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pulled chicken breast no date mark stored over 24 hours in vertical reach in cooler
Current Hotel and Restaurant license not displayed.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food storage container/container lid cracked or broken. Cracked/melted lids.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Squeeze bottles of cooked salsa made day before
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.