BLESSED CUP GALEN CAFE
10200 DR MLK JR ST N STE 140, Saint Petersburg FL 33716
Last inspected Aug 9, 2024 · 3 visits since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Operating with an expired Division of Hotels and Restaurants license. -License expired on 2/1/24.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Operating with an expired Division of Hotels and Restaurants license. -License expired on 2/1/24.
Inadequate number/capacity of cold holding units to maintain time/temperature control for safety food at proper temperatures. Walk in cooler currently the only cold holding unit in establishment. Affixed walk in cooler thermometer reading at 52 degrees. Ambient thermometer inside walk in cooler reading 62 degrees.
Violations found and a warning issued, with a return visit required. 3 recorded, 2 high priority.
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. -License expired on 2/1/24.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items in walk in cooler: potato salad (50F - Cold Holding); black beans (51F - Cold Holding); corn (51F - Cold Holding); feta cheese (50F - Cold Holding); cooked chicken (54F - Cold Holding); cooked beef patties (54F - Cold Holding); sliced ham (52F - Cold Holding); hummus (52F - Cold Holding) Items in front counter ice wells: half and half (51F - Cold Holding); whole milk (48 F - Cold Holding) Items on ice in prep area: butter (48F - Cold Holding); pull eggs (51F - Cold Holding); milk and egg mix (48F - Cold Holding) Manager moved sliced meats, potato salad, sliced cheese, butter, and raw shelled eggs into ice wells in front counter area. Manager discarded cooked chicken, cooked beef patties, black beans, corn, hummus, guacamole, yogurt, sliced pepperoni and sliced salami.
Inadequate number/capacity of cold holding units to maintain time/temperature control for safety food at proper temperatures. Walk in cooler currently the only cold holding unit in establishment. Affixed walk in cooler thermometer reading at 52 degrees. Ambient thermometer inside walk in cooler reading 62 degrees.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside walk in freezer and on walk in freezer door seal.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.