BLUE MOON BAR & GRILL
1408 GEORGIA AVE, Lynn Haven FL 32444 · 850.271.8866
Last inspected Apr 15, 2026 · 7 visits since September 2023
3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
Handwash sink removed from front line bar area/dishwashing area. Must be reinstalled in the same location where removed.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Left a copy.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Equipment in poor repair. Gasket on the two door reach in refrigerator.
Food stored on floor. Posted Mixed on the floor in the kitchen area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back top area of the fryers.
Reach-in freezer interior/shelves have accumulation of soil residues.
Working containers of food removed from original container not identified by common name. Shakers on the front line.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
Show 6 findings ▾
Toxic substance/chemical improperly stored. Observed 3 spray bottles containing chemicals hanging on handwash sink. Employee moved all spray bottles underneath handwash sink.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of black/green mold-like substance on 3 soda gun nozzles. Employee cleaned nozzles during inspection.
Handwash sink used for purposes other than handwashing. Observed handwash sink used to store used gloves and bottle of quaternary ammonia tablets. Food handler removed items at time of inspection.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed expired proof of required employee training for Gustavo. Training expired 04-12-2025.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine curtain with an accumulation of black/green mold-like substance.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside of mop bucket. Food handler hung mop to dry at time of inspection.
A return visit. The problems from the previous inspection had been dealt with.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Toxic substance/chemical improperly stored. Observed chemical spray bottles hanging on hand sink in kitchen area and above three compartment sink.
No soap provided at handwash sink. Observed no soap at hand wash sink in kitchen area.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in mop sink not hung to dry.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.