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BOBA CASA

3281 S JOHN YOUNG PKWY, Kissimmee FL 34746 · 401-612-5001

Last inspected Feb 19, 2026 · 4 visits since November 2023

Licence typeRestaurant
Seats9
Risk levelRisk Level 1
LicenceSEA5911900
Grade history
NOV 23
JUN 24
MAY 25
FEB 26
— STEADY

4 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Feb 19, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
What the inspector wrote — 5 findings
No paper towels or mechanical hand drying device provided at handwash sink. Handwashing sink at front counter and in kitchen.
Intermediate/31B-02-4
Ceiling tile missing. Ceiling tiles at back left corner of kitchen are moved leaving a big gap.
Basic/36-36-4
Single-service articles improperly stored. Boxes of paper cups stored on floor at back area of restaurant.
Basic/25-05-4
Unpackaged food in an unprotected holding unit in a customer/nonsecure area. White chest freezer in dining area directly behind tables. Operator locked.
Basic/08B-63-4/Corrected On-Site
Show the remaining 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop water at mop sink. Operator fixed.
Basic/42-01-4/Corrected On-Site
The state's own report →
May 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half. Opened yesterday
Intermediate/02C-03-5/Corrected On-Site
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine. Had test strips for quaternary
Intermediate/16-37-1
Ceiling tile missing.
Basic/36-36-4
Opened employee beverage container in a cold holding unit with food to be served to customers. Educated operator
Basic/12B-13-4/Corrected On-Site
Single-service articles improperly stored. Cups and lids stored on the floor
Basic/25-05-4
Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm. Corrected to 50ppm
Basic/21-07-4/Corrected On-Site
Jun 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Spray bottle containing toxic substance not labeled.2 bottles on the handwashing sink
Intermediate/41-17-4
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Nov 7, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.