Eat SafelyIn Florida
Home/Kissimmee/BOGGY BOTTOM BARBEQUE

BOGGY BOTTOM BARBEQUE

2001 E SOUTHPORT RD, Kissimmee FL 34746 · 407-344-9550

Last inspected Apr 2, 2026 · 2 visits since June 2025

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD5953124
Grade history
JUN 25
APR 26
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Apr 2, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on maketable.
Intermediate/22-02-4
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle touching flour in container. Operator removed.
Basic/10-01-5/Corrected On-Site
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number does not match license number.
Basic/50-04-4
Working containers of food removed from original container not identified by common name. Container of flour on prep table. Operator labeled.
Basic/02D-01-5/Corrected On-Site
Jun 13, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Food from previous day in walk in cooler not dated
Intermediate/02C-02-5
Bowl or other container with no handle used to dispense food.
Basic/14-01-5/Corrected On-Site
Food stored on floor. Cooking oil on floor on food truck Dry storage, several boxes on floor
Basic/08B-38-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.