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BONISH PHOTO

582 2 ST, Cedar Key FL 32625 · 248-431-7919

Last inspected Dec 17, 2025 · 3 visits since January 2024

Licence typeRestaurant
Seats35
Risk levelRisk Level 1
LicenceSEA4800630
Grade history
JAN 24
APR 25
DEC 25
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Dec 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Toxic substance/chemical improperly stored. Aerosol can containing "Off" insect repellent stored on shelf beside and above drinks in black cabinet at end of bar area. Employee removed the chemical from the shelf during this inspection.
High priority/41-10-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured. Four co2 tanks not secured on back porch.
Basic/51-11-4
Food stored on floor. Plastic bottles containing tea stored on floor below table in bar area. Employee removed the bottles from the floor during this inspection.
Basic/08B-38-4
Apr 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Food stored on floor. Bottles of water stored directly on floor in bar area.
Basic/08B-38-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on cooler doors in bar area soiled with mold-like substance.
Basic/23-03-4
Single-service articles improperly stored. Box containing single-use cups stored directly on floor in rear storage area.
Basic/25-05-4
Jan 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Bottle of milk inside reach-in cooler missing date mark behind bar. Manager stated the milk was opened several days prior and voluntarily discarded milk.
Intermediate/02C-03-5/Corrective Action Taken
No handwashing sign provided at a hand sink used by food employees. No handwash sign at handwash sink behind bar. No handwash sign in employee restroom in back of establishment.
Basic/31B-04-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.