BOOMERS CAFE
1101 W SLIGH AVE, Tampa FL 33604 · 813-545-4562
Last inspected Apr 9, 2026 · 7 visits since September 2023
5 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2025070708 | Apr 29, 2025 | Oct 23, 2025 | $160 |
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Swiss cheese 44F operator moved to other cooler.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven at front area.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food stored on floor. Sandwiches stored on floor inside walk in cooler. Employee removed and properly stored sandwiches.
In-use tongs stored on equipment door handle between uses. Tongs hanging on fryer door handle. Management removed and placed tongs at dishwasher.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets have buildup of old food debris inside pizza reach in cooler.
Soiled dry wiping cloth in use. Soiled dry cloth stored on cutting board on food preparation table. Management removed and properly stored cloth.
Working containers of food removed from original container not identified by common name. Plastic bottles of sauces used for cooking has no labeling of ingredients.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Bar was added and no plans submitted to Plan Review. Bar is located outside Boomers/The Outpost grab and go market. Also considering smoothies adding in plans for review.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Bar was added and no plans submitted to Plan Review. Bar is located outside Boomers/The Outpost grab and go market. Also considering smoothies adding in plans for review.
Water leaking from pipe and/or faucet/handle. Pipe at 3 compartment sink not flowing into drain. Leaking on flood in back kitchen area
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Near fryers
In-use tongs stored on equipment door handle between uses.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. White food container on rollers near fryers soiled.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No Heimlich maneuver/choking sign posted.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.