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BORIKEN DELI LLC

3800 US HWY 98 N STE 688, Lakeland FL 33809

Last inspected Feb 11, 2026 · 5 visits since July 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS6306068
Grade history
JUL 23
AUG 24
FEB 25
AUG 25
FEB 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw ground beef in walk in cooler, employee moved raw chicken to comply.
High priority/08A-20-5/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

2 cases · $400

CaseViolation dateFinal orderAmount
3--2022018007Mar 28, 2022Jun 20, 2022
3--2017029306Jun 15, 2017Aug 29, 2017$400

Inspection history

5 visits, newest first

Feb 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Floor soiled/has accumulation of debris. Observed behind kitchen equipment.
Basic/36-73-4
Aug 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw ground beef in walk in cooler, employee moved raw chicken to comply.
High priority/08A-20-5/Corrected On-Site
Floor soiled/has accumulation of debris. Observed behind cook line equipment.
Basic/36-73-4
Feb 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored over ready to eat cooked food in walk in cooler, operator moved raw beef.
High priority/08A-05-6/Corrected On-Site
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed rice covered during cooling, operator removed cover.
Intermediate/03D-15-4/Corrected On-Site
Aug 19, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floor soiled/has accumulation of debris. Observed debris behind cookline equipment in kitchen.
Basic/36-73-4
Jul 26, 2023Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Water leaking faucet/handle. Observed at 3-compartment sink.
Basic/29-11-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.