BOSCO'S ITALIAN
30122 STATE ROAD 54, Wesley Chapel FL 33543 · 813-907-2440
Last inspected Apr 20, 2026 · 6 visits since July 2023
5 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Single-service articles not stored inverted or protected from contamination. Paper plates not stored inverted on shelf above microwaves. Manager inverted.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust soiled ceiling tiles in the kitchen in the prep area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed rusted shelves at the bottom of the prep tables. Observed food debris on the exterior of the reach in coolers. Observed build up on the gaskets of the reach in coolers.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Container of medicine improperly stored. Bottle of medicine stored on prep table on cookline
Working containers of food removed from original container not identified by common name. Bulk salt not labeled
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed missing at hand sink at in back prep area Corrected -observed employee replace
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Single-service articles improperly stored. Observed to go bags stored on a shelf in
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Manager or person in charge lacking proof of food manager certification. Charles Frankulin
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Single-service articles improperly stored. Observed to go bags stored on a shelf in
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.