BOTTLE HOUSE BAR
5902 S GORNTO LAKE RD, Riverview FL 33578 · 813-623-5700
Last inspected Jan 27, 2026 · 3 visits since August 2023
AUG 23
JAN 25
JAN 26
▼ IMPROVING
3 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Jan 27, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
What the inspector wrote — 5 findingsThe state's own report →
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine.
Equipment in poor repair. Reach in cooler gaskets torn.
In-use utensil stored in sanitizer between uses. Utensils for peanuts and hotdogs in sanitizer.
Show the remaining 1 finding ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave.
Jan 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Hotdogs in reach in cooler not date marked.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at bar.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine.
Employee personal food not properly identified and segregated from food to be served to the public. Employee food in reach in cooler.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag on prep table.
Equipment and utensils not properly air-dried - wet nesting. Cups wet nesting.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave
Aug 17, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority3 Intermediate5 Basic
Show 9 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket tested 500+ppm Quaternary ammonia, employee remade tested 300ppm
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at bar.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator printed and had employees sign at time of inspection.
Employee personal food not properly identified and segregated from food to be served to the public. In reach in cooler.
Ice bucket/shovel stored on floor between uses. Ice buckets on floor next to ice machine.
Ice scoop handle in contact with ice. In ice bin at bar.
No handwashing sign provided at a hand sink used by food employees. In prep area. operator placed sign at time of inspection.
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach in cooler at bar.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.