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BOWLERO SOUTHSIDE

11141 BEACH BLVD, Jacksonville FL 32246 · 904.271.3226

Last inspected Jan 29, 2026 · 4 visits since July 2023

Licence typeRestaurant
Seats163
Risk levelRisk Level 1
LicenceSEA2607249
Grade history
APR 24
JUN 25
JAN 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jan 29, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
What the inspector wrote — 6 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on reach-in cooler across from pizza oven soiled/ stained.
Intermediate/22-02-4
Bowl or other container with no handle used to dispense food. Observed cup without handle used to dispense seasoning in reach-in cooler on cook line. Operator removed souflee cup.
Basic/14-01-5/Corrected On-Site
Food stored on floor. Observed bag in box soda stored on poor in dry food storage area next to soda rack. Also, box with sealed bags of cheese and chili stored on floor in back storage room near reach in freezers.
Basic/08B-38-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in freezers in back kitchen and back room area, and also walk-in-cooler soiled.
Basic/23-03-4
Show the remaining 2 findings ▾
Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach-in cooler and reach in freezer on cook line has accumulation of debris on bottom.
Basic/22-16-4
Single-service articles not stored inverted or protected from contamination. Observed single service plasticware at front counter not inverted/ protected. Operator inverted plastic forks.
Basic/25-06-4
The state's own report →
Jun 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 10 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate9 Basic
Show 10 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottle containing sanitizer without label. Employee placed label on spray bottle.
Intermediate/41-17-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled near ice chute of unit.
Basic/22-20-5
Cardboard used to line food-contact shelves.
Basic/14-05-4/Corrected On-Site
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles nonabsorbent and easily cleanable in storage room next to kitchen where additional stand alone coolers are kept.
Basic/36-37-5
Ceiling tile missing. Observed ceiling tile not in place in food storage area.
Basic/36-36-4
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on reach in cooler. Employee removed and stored properly.
Basic/40-06-5/Corrected On-Site
Floor soiled/has accumulation of debris. Observed floor soiled under equipment on cook line.
Basic/36-73-4
Floor tiles missing and/or in disrepair. Observed floor tile at entrance of kitchen in disrepair.
Basic/36-17-5
Floors not constructed to be easily cleanable.
Basic/36-12-4/Repeat Violation
Single-service articles improperly stored. Observed open box of single service items stored on floor of storage area. Employee removed and stored properly.
Basic/25-05-4/Corrected On-Site
Apr 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

1 High priority3 Intermediate5 Basic
Show 9 findings ▾
Toxic substance/chemical improperly stored. Spray can containing toxic substance stored next to wrapped straws and wrapped to go trays under front counter across from grill. Operator removed can of grill cleaner.
High priority/41-10-4/Corrected On-Site
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach in cooler near bar area soiled/: stained. Also, Portable cutting board on cookline soiled/ stained. Also, deflector plate in large ice machine soiled.
Intermediate/22-02-4
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink near kitchen entry door or at hand wash sink on cookline across from grill area. Operator replenished paper towels at both hand wash sinks.
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink. No soap at hand wash sink on cookline across from grill area. Operator replenished soap at hand wash sink.
Intermediate/31B-03-4/Corrected On-Site
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets on top of large ice machine not inverted/ protected. Operator inverted ice buckets.
Basic/24-05-4/Corrected On-Site
Equipment in poor repair. Gasket on reach in freezer across from walk-in-cooler torn.
Basic/14-11-5
Floors not constructed to be easily cleanable. Floor in walk-in-cooler not easily cleanable.
Basic/36-12-4
In-use ice scoop stored on soiled surface between uses. Ice scoop at large ice machine stored in unclean container. Operator changed out container and washed and sanitized ice scoop.
Basic/10-12-5/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filters in hood above grill soiled.
Basic/23-03-4
Jul 5, 2023Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 1 violations recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed establishment without proof of food manager certification and no other certified food service manager employed at this location.
Intermediate/53A-02-7/Warning/Return visit Jul 5, 2023 · Still the same at callback. Admin Complaint

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.