BREWLANDS BAR AND BILLIARDS
5161 US HIGHWAY 98 NORTH, Lakeland FL 33809 · 863.272.2043
Last inspected Jul 10, 2026 · 8 visits since August 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Bowl or other container with no handle used to dispense food. Observed in diced tomatoes. Employee removed cup.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed next to microwave employee removed drink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed builder food debris on side of kitchen equipment on.Cook line.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of black/mold-like substance in the interior of the ice machine/bin. Observed on interior white shield.
Interior of microwave has accumulation of food debris. Observed on unit in main kitchen.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Wet wiping cloth not stored in sanitizing solution between uses. Observed on cook line on flip top unit. Employee removed towel and placed in dish area.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed on interior shield, employee cleaned interior shield.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 100ppm), employee discarded and replaced. Quaternary 300ppm
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Employee not aware of quaternary ppm level, informed employee of proper levels.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed debris on can opener blade.
Accumulation of debris in the interior of the ice machine/bin. Observed on interior shield.
Floor soiled/has accumulation of debris. Observed under and behind kitchen equipment. Also observed debris on walls on cookline.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.