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BRU'S ROOM SPORTS GRILL COCONUT CREEK

5460 W HILLSBORO BLVD, Coconut Creek FL 33073

Last inspected Oct 26, 2023 · 2 visits since July 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence1621522
Grade history
JUL 23
OCT 23
Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two draw cooler on cook line at Ham; (47F - Cold Holding); cheese (47F - Cold Holding), chef moved items to walk-in cooler and called for maintenance
High priority/03A-02-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Oct 26, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate4 Basic
What the inspector wrote — 7 findings
Raw animal food stored over/not properly separated from ready-to-eat food. Shrimp over cooked chicken, Manager moved items
High priority/08A-05-6/Corrected On-Site
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two draw cooler on cook line at Ham; (47F - Cold Holding); cheese (47F - Cold Holding), chef moved items to walk-in cooler and called for maintenance
High priority/03A-02-5
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.
Intermediate/27-16-4
Improper use of detergent-sanitizer when there is no distinct water rinse - a different product was used for the wash and for the sanitize steps. Sanitizer was at zero ppm soap was put in the place of sanitizer. Manger removed soap and put saniter and primed to 200 ppm
Basic/16-11-4/Corrected On-Site
Show the remaining 3 findings ▾
No handwashing sign provided at a hand sink used by food employees. No employee hand wash sign at front patio bar
Basic/31B-04-4
Standing water in bottom of reach-in-cooler.
Basic/29-49-6
Working containers of food removed from original container not identified by common name. Oil in spray bottles not labeled, manager labeled
Basic/02D-01-5/Corrected On-Site
The state's own report →
Jul 12, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns soiled at inside/outside bar soiled Ice tea nozzles at wait station soiled
Intermediate/22-02-4
Accumulation of debris inside warewashing machine.
Basic/16-03-4
Ceiling/ceiling tiles/vents soiled with accumulated dust. Observed next to ware washing area
Basic/36-34-5
Cutting board has cut marks and is no longer cleanable. Observed on cook line cutting boards
Basic/14-09-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.