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BUCKET LIST CAFE AT PALM-AIRE

2601 PALM AIRE DR N, Pompano Beach FL 33069 · 954.972.3300

Last inspected Nov 10, 2025 · 4 visits since December 2023

Licence typeRestaurant
Seats25
Risk levelRisk Level 1
LicenceSEA1619435
Grade history
DEC 23
OCT 24
SEP 25
— STEADY

3 inspections within 3 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Nov 10, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Sep 8, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.

1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on mop sink faucets
High priority/29-42-4/Warning
Manager or person in charge lacking proof of food manager certification. Kirsten Senior Certificate was in locked cabinet could not view.
Intermediate/53A-01-7/Warning
Food stored on floor. Observed cases of plastic bottles of water on the floor in rear kitchen.
Basic/08B-38-4/Warning
Ice scoop handle in contact with ice. Operator removed
Basic/10-08-5/Corrected On-Site/Warning
Reach-in cooler interior/shelves have accumulation of soil residues. Interior bottom of reach in freezer soiled with food debris and french fries.
Basic/22-16-4/Warning
Single-service articles not stored inverted or protected from contamination. On back storage shelves operated inverted
Basic/25-06-4/Corrected On-Site/Warning
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting inside mop bucket. Operator stored correctly.
Basic/42-01-4/Corrected On-Site/Warning
Oct 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority3 Intermediate2 Basic
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed at mop sink
High priority/29-42-4
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk per operator opened 10/01 not date marked.
Intermediate/02C-03-5
No paper towels or mechanical hand drying device provided at handwash sink. Front counter. Operator provided
Intermediate/31B-02-4/Corrected On-Site
No probe thermometer provided to measure temperature of food products. Operator had meat thermometer.
Intermediate/05-08-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior right side ice machine at bar.
Basic/22-20-5
Equipment in poor repair. Observed torn gasket on right door of true reach in freezer.
Basic/14-11-5
Dec 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no back flow breaker at mop sink.
High priority/29-42-4
No soap provided at handwash sink. Observed no soap at hand washing sink in kitchen. Operator filled.
Intermediate/31B-03-4/Corrected On-Site
Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Observed thawed fully cooked chicken tenders with no date mark in back reach-in cooler.
Intermediate/02C-08-5
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink in reach-in cooler. Operator removed.
Basic/12B-13-4/Corrected On-Site
Single-service articles not stored inverted or protected from contamination. Observed ingle service boxes not inverted. Operator made correction.
Basic/25-06-4/Corrected On-Site
Stored food not covered. Observed coffee cake and bag of cooked chicken breast not covered. Operator stored properly.
Basic/08B-12-5/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop in mop bucket. Operator hung to dry.
Basic/42-01-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.