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BUD ZONE CENTER BAR /B148

1 TIAA BANK FIELD DR, Jacksonville FL 32202 · 904.633-6362

Last inspected Sep 21, 2025 · 3 visits since September 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS2613349
Grade history
SEP 23
SEP 24
SEP 25
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed three live flying insects in sink with standing water in bar, parking lot side.
High priority/35A-02-6
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Handwash sink used for purposes other than handwashing. Ice in handwash sink.
Intermediate/31A-11-4
Sep 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed three live flying insects in sink with standing water in bar, parking lot side.
High priority/35A-02-6
Employee washed hands in a sink other than an approved handwash sink. Observed employee of bar wash hands in triple sink.
Intermediate/12A-03-4
Handwash sink not accessible for employee use at all times. Handwashing at far end blocked by cases of product. Person in charge removed. Also, ice in hand wash sink observed non field side.
Intermediate/31A-09-4/Corrective Action Taken
Dead flying insects on premises. Observed approximately 20 dead flying in bar hand wash sink with standing water on parking lot side of bar.
Basic/35A-03-4
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Standing water observed in hand wash sink parking lot side of bar.
Basic/29-20-5
Wiping cloth sanitizing solution stored on the floor. Observed sanitizer buckets stored on floor in bar. Person in charge raised.
Basic/21-38-4/Corrective Action Taken
Sep 24, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate3 Basic
Show 5 findings ▾
Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Drinks and Red Bulls stored in drink ice
High priority/01B-12-4
Food stored in ice used for drinks. See stop sale. Drinks and Red Bulls stored in drink ice
High priority/08B-56-4
Food stored on floor. Case of bottle water and fountain drinks stored on floor, manager properly stored
Basic/08B-38-4/Corrected On-Site/Repeat Violation
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee Sandwich stored in beverage cooler. Manager moved sandwich
Basic/12B-13-4/Corrected On-Site
Wiping cloth sanitizing solution stored on the floor. Wiping cloth solution stored on floor, manager properly stored sanitizer
Basic/21-38-4/Corrected On-Site/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.