BUNOLOGY
7800 NW 62 ST, Miami FL 33166 · 754-423-6367
Last inspected Nov 6, 2025 · 3 visits since November 2023
3 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Recorded at 400 SW 22 AVE, Miami — this licence has since moved.
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand washing sink with utensils inside.
No probe thermometer provided to measure temperature of food products.
Original container of toxic substance or chemical does not bear the manufacturer's label. Observed plastic spray bottle with cleaning solution not labeled.
Cutting board has cut marks and is no longer cleanable. Observed white cutting board grooved.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No handwashing sign provided at a hand sink used by food employees.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Recorded at 400 SW 22 AVE, Miami — this licence has since moved.
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
No probe thermometer provided to measure temperature of food products.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No handwashing sign provided at a hand sink used by food employees.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.