BURGER KING #05557
751 HWY 98 E, Destin FL 32541
Last inspected Sep 17, 2024 · 3 visits since November 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $800
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 6--2018043142 | Aug 9, 2018 | Mar 11, 2019 | $800 |
Inspection history
3 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Dining room adjacent to front door.
Exterior door has a gap at the threshold that opens to the outside. Rear kitchen hallway door
Ice buildup in walk-in freezer and line chest reach in freezer. Walk in freezer - Condenser and floor Line chest freezer- side walls
Interior of line chest reach in freezer in disrepair/has exposed insulation on side wall top.
Standing water or very slow draining water in kitchen handwash sink.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee observed changing gloves without washing hands after handling raw frozen beef patties and moving to the ready to eat station. Discussion conducted with employee reference hand washing requirements when changing tasks and putting on gloves.
Stop Sale issued due to food not being in a wholesome, sound condition. Ice in rear ice machine observed to be contaminated with debris Manager advised during the inspection
Handwash sink not accessible for employee use at all times. Kitchen hand wash sink at first drive thru window blocked by cart Cleared during the inspection
Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Kitchen hand wash sink adjacent to ice machine 77F after prolonged running
Exterior door has a gap at the threshold that opens to the outside. Rear kitchen door
Hood filter missing from automatic fire suppression/exhaust system. Middle section of hood vent above Flame Grill
Ice buildup in walk-in freezer.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.