BURGER KING #06621
1303 S FREEPORT RD, Defuniak Springs FL 32433
Last inspected Sep 18, 2024 · 6 visits since July 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink located beside triple sink.
Cove molding at floor/wall juncture broken/missing- behind CO2.
Floor area(s) covered with standing water. Observed standing water on floor beside ice machine and bag in box drink stand.
Floor not cleaned when the least amount of food is exposed-under soda fountain in drive thru.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall with accumulation of debris on both sides of triple sink.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. At time of the inspection- Active ceiling leak observed above dining room garbage receptacle beside self service drink machine. No food and / or food contact services exposed to leak. Observed ceiling panel railing in disrepair above ice cream machine and above broiler. Observed ceiling tile in disrepair in dry storage area.
Wall soiled with accumulated grease, food debris, and/or dust. Observed black mold like substance on wall in dry storage area.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed food handler prepare hamburger to include cheese, lettuce, pickles, mayo and bun without gloved hands. Food handler was instructed to of proper procedure and followed instructions during inspection.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Cove molding at floor/wall juncture broken/missing, behind CO2.
Floor area(s) covered with standing water. Observed standing water under and around ice machine and bag in box drink stand.
Floor not cleaned when the least amount of food is exposed, in chemical storage area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.